Keep the oysters in their baskets as long as possible or flat in a container (hollow part down), between 4 and 12 ° C.

Thus they retain their water and preserve their freshness and flavor.

It is advisable to consume within a maximum period of one week after the date of packaging registered health label the hamper.

You can open the oysters between 5 and 30 minutes before consumption.

Remember to get help rather than open them too far in advance.

Good tasting!!